Mornings on First Menu

Two eggs with your choice of meat, a side, and toast — a timeless start to any kind of day.

Country fried steak crisped to golden perfection, served with two eggs any style, a biscuit or toast, and a side of rich pork gravy — ready for pouring when the moment feels right.

Cheddar, onions, bell peppers, and ham folded into fluffy eggs — served with toast and your favorite side. A little taste of the open range in every bite.

Sausage, tomatoes, mushrooms, and cheddar come together in a cozy, countryside favorite — served with toast and your choice of side.

Juicy chicken, pistachio pesto, sun-dried tomatoes, and melted jack cheese — like a morning stroll through your favorite garden, with toast and a side.

Hearty ground beef, sautéed onions, mushrooms, spinach, and parmesan — a savory, no-fuss classic that always hits just right. Served with toast and a side.

Mushrooms, tomatoes, spinach, onions, and bell peppers — all the goodness of the garden, scrambled and served with toast and a side.

Thin-sliced steak, gooey cheese, onions, and bell peppers — a breakfast twist on a Philly favorite, with toast and a side to round it out.

Bacon, mushrooms, tomatoes, onions, and cheddar — this one’s all about that feel-good flavor. Served with toast and a side, naturally.

Two eggs cooked your way, with toast and your choice of side — simple, satisfying, and just what the morning called for.

Sautéed spinach, sliced tomatoes, and perfectly poached eggs on a toasted English muffin, all topped with dill hollandaise. Served with a side — a garden-fresh take on brunch bliss.

Canadian bacon and poached eggs on an English muffin, draped in our house-made dill hollandaise. A classic done just right, with your choice of side.

A golden morning bundle packed with bacon, sausage, ham, linguica, eggs, onions, potatoes, and jack cheese. Finished with sour cream, queso fresco, and fresh cilantro — with our signature green sauce on the side so you can drizzle at sunrise, your way.

Crispy corn tortillas tossed with onions, chorizo, queso fresco, two eggs, and a drizzle of sour cream. Green sauce comes on the side so you can build your perfect bite.

Three corn tortillas filled with chorizo, scrambled eggs, onions, cilantro, avocado, and salsa. Comes with a side — because tacos belong at breakfast too.

Savory sausage, a fresh egg, and cheddar on a soft brioche bun — your handheld morning pick-me-up, served with a side.

Fluffy baked biscuits smothered in our country pork gravy — make it even better by adding eggs and a sausage patty. A little indulgence never hurt the morning.

Artisan bread layered with creamy avocado and everything bagel seasoning, served with a mixed green salad tossed with fresh fruit — light, vibrant, and just the right kind of feel-good.

Two buttermilk pancakes, two eggs any style, and your choice of meat — a classic, tried-and-true breakfast to start the day strong.

Two fluffy buttermilk pancakes served simple and golden

Two buttermilk pineapple pancakes topped with coconut, juicy pineapple, and our macadamia nut cream sauce — a warm island welcome on a plate.

Two buttermilk pancakes topped with a vibrant blueberry lemon zest compote — bright, sweet, and made with love.

Thick-cut French toast with two eggs and your choice of meat — a little hearty, a little sweet, and always satisfying.

Thick French toast topped with powdered sugar and a sprinkle of cinnamon — simple, nostalgic, and made the way Dad likes it.

Thick French toast layered with creamy Nutella and fresh bananas — a dreamy, drizzly delight for the sweet-at-heart.

Two buttermilk waffles served with two eggs and your choice of meat — fluffy, filling, and everything you need in one plate.

Two old-fashioned buttermilk waffles topped with whipped cream — light, lovely, and made with morning joy in mind.

Our signature liege waffle topped with strawberries, bananas, caramel drizzle, and whipped cream — breakfast fit for royalty.

Golden brioche yeast waffle with sugar crystals and whipped cream — crisp, rich, and just the right amount of indulgent.

A cinnamon sugar waffle topped with caramel and a scoop of ice cream — because mornings deserve a little magic too.

Hickory-smoked bacon, lettuce, tomato, avocado, and mayo stacked on toasted white bread — a crispy, creamy, classic. Served with a side.

Toasted white bread layered with ham, turkey, bacon, and tomatoes — simple, savory, and always a solid choice. Comes with a side.

Sliced turkey with sun-dried tomatoes, pistachio pesto, and melted provolone on toasted white bread — bold, savory, and ready to dance. Served with a side.

Grilled chicken with pistachio pesto, provolone, avocado, lettuce, tomato, and our house sauce — irresistible on toasted bread, with a side to seal the deal.

Sliced roast beef on a toasted French roll with grilled onions, garlic sauce, and a side of rich au jus — for that perfect savory dunk every time.

Fried chicken glazed in Fresno chili honey, layered with lettuce, onion, tomato, and cheddar on a soft brioche bun — sweet, spicy, and a little bit saucy. Comes with a side.

Romaine lettuce tossed with crispy chicken, bacon, corn, tomatoes, red onions, hard-boiled egg, avocado, and ranch — hearty, fresh, and full of texture in every bite.

Crisp romaine, parmesan cheese, and croutons tossed in creamy Caesar dressing — a timeless favorite that never misses.

Mixed greens with tomatoes, cucumbers, bell peppers, red onions, Kalamata olives, and feta — all brought together with a bright vinaigrette. A fresh taste of the Mediterranean.

Mixed greens topped with sweet pears, gorgonzola, red onions, and candied walnuts — all drizzled with vinaigrette. Sweet, savory, and just the right kind of elegant.

Iceberg lettuce layered with turkey, ham, cheddar, jack cheese, tomatoes, onions, and a hard-boiled egg — finished with ranch dressing. A true deli classic with everything you love.

A true classic — lettuce, tomato, onion, pickles, and cheddar on a brioche bun. No fuss, all flavor. Served with a side.

Our juicy burger topped with blue cheese, cremini mushrooms, lettuce, tomato, onions, and pickles on a toasted brioche bun — bold, rich, and full of flavor. Comes with a side.

A burger with a twist — topped with linguica, house chimichurri, pickles, lettuce, and onions on a brioche bun. Smoky, herby, and totally crave-worthy. Served with a side.